The Maritana Restaurant at the Don CeSar remains one of the greater St Pete area's best AAA 4 Diamond Dining experiences. Similar to the Don Lobby Bar, the completely renovated dining room transports you to a glamorous and timeless era of elegance and shimmer. Maritana, the Spanish gypsy from the opera Don CeSar de Bazan and later revamped as Maritana by William Wallace, is the foundation for our coastal and seductive dining experience located in the heart of the luxurious hotel. Each dish is hand-crafted and features food sustainably sourced from regional farms and fishermen and includes coastal inspired cuisine prepared by Chef de Cuisine Emily Ferrari. An extensive wine list, delectable desserts and stunning ambiance round out your experience at one of USA Today's 10Best restaurants.